Set Your Hotel Management
Career
in Motion, with CHA
Accelerate your goal to make an impact in the world of hospitality. As a top hospitality institute in India, we bring extensive, industry-approved program designed to materialise your dreams in many ways. Whether you see yourself as a world-class chef or are exploring the avenues to kickstart your career, take over the global hospitality scene with these hands-on courses.
- 19 Glorious Years of Driving an Impact
- Only the IHG-affiliated Hotel Management College in Rajasthan
- 100% Placement Support (Domestic & International)
- 30+ Career Pathways
- Proud Mentors to OCLD-Selected Alumni
- Management Training Programs (Leela Palace Service Program, Sarovar Hotel Operations Trainee (HOT) Program, Leela Learning & Development Program etc.)
Undergraduate Programs in Hospitality and Hotel Management
(With 22-Week Internship)
B.Voc in Hospitality and Hotel Management
Duration : 3 Years
Eligibility: 12th Pass
Bachelor’s in Hospitality & Hotel Management – BHM
Duration : 4 Years
Eligibility: 12th Pass
Hotel Management Courses After 12th – Build a Global Career
Looking for the best hotel management course after 12th in India? Our undergraduate programs are designed for students who want to build a successful career in hospitality, hotels, tourism, aviation, and luxury services.
Whether you are searching for a BHM course details after 12th or want to understand the scope of hotel management as a career, this program gives you the right foundation with practical exposure and industry-ready skills.
Looking for the best hotel management course after 12th in India? Our undergraduate programs are designed for students who want to build a successful career in hospitality, hotels, tourism, aviation, and luxury services.
Whether you are searching for a BHM course details after 12th or want to understand the scope of hotel management as a career, this program gives you the right foundation with practical exposure and industry-ready skills.
Course Highlights
Master key hotel management areas, like Front Office, F&B Service, Housekeeping and Food Production.
Business and management training in marketing, HRM, accounting, and hotel law
Regular industrial exposure, field visits, and guest lectures
Soft skills training + English communication modules
Global hospitality insights + international culinary influences
Career Opportunities
- Hotels and other Hospitality Industry firms
- Cabin Crew & Airport Management
- Hospitality Consultant or Tourism Manager
- Cruise Line Management
- Culinary Professionals
- Human Resource Management
- Café Management
- Revenue Management
- Event Management
- Facility Management
- Hospital Catering Management
- Start your own café, homestay, or event venture
Diploma in Front Office Management
Duration : 1 Year + Internship
Eligibility: 12th Pass
If people skills are your forte, this diploma will help you turn your personality into a successful profession. The course pushes you to represent luxury hospitality setups, from handling guest check-ins and managing bookings to resolving issues and ensuring every guest interaction feels valuable.
You’ll get familiar with hotel management systems, develop impeccable communication and grooming, and learn how to gracefully manage both VIPs and high-pressure scenarios.
You’ll get familiar with hotel management systems, develop impeccable communication and grooming, and learn how to gracefully manage both VIPs and high-pressure scenarios.
Course Highlights
- Training in front office operations, guest handling & Property Management System training
- Simulated reception setups and roleplay-based training
- Communication, soft skills, and foreign language support
- Insights into hotel reputation management and upselling technique
Career Opportunities
- Front Office Personnel at Hotels, Resorts, Airport & Railway lounges, Travel Desks, Retail chains, Travel E-commerce.
- Guest Relations Manager or Concierge in luxury properties
- Cabin crew, airport ground staff, or cruise guest liaison rolesin crew, airport ground staff, or cruise guest liaison roles
- Corporate opportunities in MNCs and premium spaces
- Revenue Management
- MICE industry (Managing Meetings, Incentives, Conferences & Exhibitions)
Diploma in Food Production & Culinary Arts
Duration : 1 Year + Internship
Eligibility: 12th Pass
This course is designed to help you take your culinary passion a step up, preparing you to work inside commercial kitchens, experiment with global cuisines, and perfect your cooking techniques. From knife skills and plating artistry to inventory management and food safety standards, you’ll learn what it takes to run a kitchen and lead a culinary team.
Whether you’re looking to become a chef, start your eatery, or travel the world via your cooking, this diploma is your stepping stone.
Whether you’re looking to become a chef, start your eatery, or travel the world via your cooking, this diploma is your stepping stone.
Course Highlights
- Training in Indian, Continental, Pan-Asian, and Fusion cuisines
- Bakery and patisserie
- HACCP standards, hygiene protocols, and inventory management
- Kitchen hierarchy, brigade management, and Budgeting
- Menu planning and costing principles
Career Opportunities
- Commis Chef, CDP, Sou’s chef, Pastry & patisserie Specialist at fine-dining outlets
- Cruise line or airline chef roles
- Entrepreneur: Open your café, cloud kitchen, or catering business
- Further study in global culinary schools or advanced diplomas
- Cloud kitchen operator
Diploma in Food & Beverage Service
Duration : 1 Year + Internship
Eligibility: 12th Pass
If you’ve ever admired the elegance of fine dining restaurants or the energy of luxury bars, this course puts you right at the centre of it all. You’ll learn how to deliver world-class service, understand bar operations, master dining etiquette, and manage real-time guest experiences.
This program combines technical know-how with flair, preparing you for roles that demand grace, poise, and a customer-first mindset.
This program combines technical know-how with flair, preparing you for roles that demand grace, poise, and a customer-first mindset.
Course Highlights
- Restaurant service techniques, including silver service & buffet layouts
- Bar and beverage training: Alcohol and non-alcoholic beverages
- Customer psychology and upselling strategies
- Real-world experience in a live restaurant setup
Career Opportunities
- F&B Operational and management personnel at hotels, banquets, and cruise lines
- Bartender, Sommelier, and Beverage Consultant
- Restaurant Supervisor or Event Catering Manager
- Luxury café or bar owner
Diploma in Housekeeping & Accommodation Management
Duration : 1 Year + Internship
Eligibility: 12th Pass
While housekeeping is back-of-the-house work, it is the heart of hotel operations. This curriculum is designed to train you to manage the cleanliness, aesthetics, designs, facilities, hygiene, and guest comfort in hospitality properties. You’ll explore everything from Room management, luxury laundry management and flower arrangements to sustainable practices and smart-room technologies.
The course is perfect for those with an eye for detail and a passion for maintaining high standards.
The course is perfect for those with an eye for detail and a passion for maintaining high standards.
Course Highlights
- Training in guest room upkeep, laundry operations, and hygiene practices
- Floral arrangements, aesthetic design, and guestroom management
- Eco-friendly housekeeping management, inventory control, and audit practices
- Team leadership & property management fundamentals
- Property Management System training
Career Opportunities
- Housekeeping Supervisor or Executive in hotels, hospitals, or resorts
- Facility Manager in corporate setups and co-working spaces
- Cabin crew, cruise or railway housekeeping team
- An entrepreneur in cleaning services or manpower agencies
- Laundry setups
- Facility management setups