Infrastructure
CHA Hotel Management College features a state-of-the-art campus with top-tier academic infrastructure, including high-tech facilities, a Wi-Fi-enabled campus, and air-conditioned classrooms and labs.
Our well-equipped library offers the latest books and global management journals. Students train in advanced culinary setups, including Basic Training, Quantity Food, and Advanced Training Kitchens, alongside a bakery. Spacious classrooms are fitted with LCD projectors, and our fully furnished themed restaurants provide hands-on experience. Additional facilities include a housekeeping lab, IDS (Software for front-desk operations, reservations, housekeeping, rate and occupancy management) – equipped front office lab, and guest rooms, ensuring students benefit from world-class teaching and educational resources.
Students here benefit from world-class teaching facilities, gaining an exceptional education and valuable experience.
Our well-equipped library offers the latest books and global management journals. Students train in advanced culinary setups, including Basic Training, Quantity Food, and Advanced Training Kitchens, alongside a bakery. Spacious classrooms are fitted with LCD projectors, and our fully furnished themed restaurants provide hands-on experience. Additional facilities include a housekeeping lab, IDS (Software for front-desk operations, reservations, housekeeping, rate and occupancy management) – equipped front office lab, and guest rooms, ensuring students benefit from world-class teaching and educational resources.
Students here benefit from world-class teaching facilities, gaining an exceptional education and valuable experience.
Food Production Lab
Food is at the heart of the hospitality industry, representing the true essence of service. Our state-of-the-art Food Production Lab is designed to provide students with hands-on, advanced training. Equipped with modern tools and facilities, the lab simulates a professional kitchen environment where students learn and master culinary techniques. This comprehensive training prepares them to become skilled and efficient chefs, ready to excel in the industry.
Food & Beverage Services
Restaurants are a cornerstone of the hotel industry. A well-designed restaurant not only enhances guest experiences but also attracts a loyal clientele. At our institute, the 48-cover restaurant is meticulously designed to provide students with hands-on training in both restaurant service and bar management. This setup ensures that students gain essential practical knowledge crucial for anyone pursuing a career in the hospitality industry.
House - Keeping Lab
The Housekeeping Lab is a key component of our training facilities, focusing on the vital area of accommodation operations in the hospitality industry. This lab offers hands-on training in managing guest rooms, ensuring students gain practical experience in maintaining the cleanliness, comfort, and aesthetic appeal of hotel accommodations.
Our curriculum covers an in-depth study of interior decoration, emphasising the importance of creating a welcoming atmosphere for guests. The lab simulates real-world environments, allowing students to master the skills needed for excellence in lodging and housing management—ensuring they are well-prepared to deliver a home-away-from-home experience for guests.
Our curriculum covers an in-depth study of interior decoration, emphasising the importance of creating a welcoming atmosphere for guests. The lab simulates real-world environments, allowing students to master the skills needed for excellence in lodging and housing management—ensuring they are well-prepared to deliver a home-away-from-home experience for guests.
Front office Lab
The Front Office is the main reception area where students are trained in the core operations of this vital department. Emphasizing professional courtesy and impeccable etiquette, the training focuses on delivering exceptional guest experiences. Students also develop communication skills, learning key global languages to effectively engage with diverse customers from around the world.
